Page tree
Skip to end of metadata
Go to start of metadata

Whey makes up 20% of milk's protein.  If consumed in a pure, isolated form without the other detrimental components of milk (lactose, casein), a human equivalent of 20-30 grams of pure whey per day has proven to have health- and life-extending properties in animal testing, acting along the pathways of CR.

Also known as: Whey Concentrate, Whey Isolate, Whey Hydrolysate, Hydrolyzed Whey, Whey Protein Powder, Whey


Quick Access

examine.com

ConsumerLabs

Wikipedia

pubMed


Media

https://www.lifeextension.com/magazine/2013/9/New-Longevity-Benefits-of-Whey-Protein/Page-01


References

  • No labels